Brand profile

Jerusalem

A British cookbook by Yotam Ottolenghi and Sami Tamimi, published in 2012, exploring the diverse culinary traditions of Jerusalem.

1 questions · 1 categories · As of Nov 12, 2026

Best category rank
#83
Recipes & Culinary Content · of 311
Questions
1
1 categories
Answers naming it
2/6
Of the answers measured on this brand's questions

Visibility by category

CategoriesCategory rankQuestionsScore
Recipes & Culinary Content#83of 311116.7

Ranking by question

Named alongside in Recipes & Culinary Content

Brands named in the same answers as Jerusalem in the last four weeks, counted in answers.

  1. 13Essentials of Classic Italian Cooking
  2. 23How to Cook Everything
  3. 33Mastering the Art of French Cooking
  4. 43Salt, Fat, Acid, Heat
  5. 53The Food Lab
  6. 63The Joy of Cooking
  7. 72Baking: From My Home to Yours
  8. 82Dessert Person
  9. 92Every Grain of Rice
  10. 102Flour Water Salt Yeast
  11. 112On Food and Cooking
  12. 122Plenty
  13. 132Six Seasons: A New Way with Vegetables
  14. 141An Invitation to Indian Cooking
  15. 151Japanese Cooking: A Simple Art
  16. 161Land of Plenty
  17. 171Larousse Gastronomique
  18. 181Madhur Jaffrey's Indian Cookery
  19. 191Ottolenghi: Simple
  20. 201Ratio

Sources cited when this brand is named

Sites the answers naming this brand cited in the last four weeks. Counts are citing answers.

Named by surface, by question

For the brand's best questions: of each surface's 1 answers, how many named it.

Named by surface, by question
QuestionsGoogle AI OverviewsChatGPTClaudeGeminiGoogle AI ModeMicrosoft Copilot
1Which cookbooks are considered essential?001100