Brand profile

The Fannie Farmer Cookbook

An American cookbook by Fannie Farmer, first published in 1896, notable for its standardized measurements and practical recipes.

1 questions, 1 categoriesAs of Nov 12, 2026

Best category rank
#234
Recipes & Culinary Content, of 311
Questions
1
1 categories
Answers naming it
1/6
Of the answers measured on this brand's questions

Visibility by category

CategoriesCategory rankQuestionsScore
Recipes & Culinary Content#234of 31116.2

Ranking by question

Named alongside in Recipes & Culinary Content

Brands named in the same answers as The Fannie Farmer Cookbook in the last four weeks, counted in answers.

  1. 11Baking: From My Home to Yours
  2. 21Betty Crocker Cookbook
  3. 31Essentials of Classic Italian Cooking
  4. 41How to Cook Everything
  5. 51La Technique
  6. 61Mastering the Art of French Cooking
  7. 71Milk Street: Tuesday Nights
  8. 81New Complete Technique
  9. 91On Food and Cooking
  10. 101Once Upon a Chef
  11. 111Ottolenghi: Simple
  12. 121Plenty
  13. 131Salt, Fat, Acid, Heat
  14. 141The Cake Bible
  15. 151The Food Lab
  16. 161The Joy of Cooking
  17. 171The Silver Spoon
  18. 181The Taste of Country Cooking
  19. 191The Zuni Café Cookbook

Sources cited when this brand is named

Sites the answers naming this brand cited in the last four weeks. Counts are citing answers.

Sources cited when this brand is named
RankSourceCiting answers
1bookauthority.org1
2bookshop.org1
3booksrun.com1
4culturedmag.com1
5editorsreads.com1
6russh.com1
7tastingtable.com1
8unpeeledjournal.com1

Named by surface, by question

For the brand's best questions: of each surface's 1 answers, how many named it.

Named by surface, by question
QuestionsGoogle AI OverviewsChatGPTClaudeGeminiGoogle AI ModeMicrosoft Copilot
1Which cookbooks are considered essential?000001