Mastering the Art of French Cooking
cookbook
GenRank Score
72.1
A foundational French cooking guide by Julia Child, Louisette Bertholle, and Simone Beck, first published in 1961, popularized French cuisine in America.
Also Known As
Mastering the Art of French Cooking
1 question•1 category
Score History
Loading score data...
Average Rank
#4.8
Median
#3
Range
#2–#8
Consistency
★☆☆σ=2.6
🏆Top 3 in 3/5 models
Rankings by Model
Sonar #2Gemini 3.1 Flash Lite #3Grok 4.3 #3Gemini 3 Flash #8GPT-5.4 mini #8