Methylcellulose
food additive
GenRank Score
1.4
A cellulose derivative used as a thickener, emulsifier, and stabilizer in foods and pharmaceuticals.
Also Known As
Methylcellulose
1 question•1 category
Score History
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Average Rank
#13.0
Median
#13
Range
#13–#13
Rankings by Model
gpt-oss-120b #13